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MS 545:1978
SPECIFICATION FOR FRESH, CHILLED AND FROZEN BEEF
This Malaysian Standard Specification prescribes muscular, external and interior fats
the requirements for fresh, chilled and frozen beef
carcasses and cuts.
Original
• (none) / MS 545:2007 / (none)
PDF
09/07/2019
16
NSC U - Food and Food Products
67.120.10
30.00