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MS 548:2010
FRESH, CHILLED AND FROZEN LAMB, MUTTON AND GOAT MEAT - SPECIFICATION (FIRST REVISION)
This Malaysian Standard specifies requirements for classification, conditions for chilling,
freezing and storage, and packaging of fresh, chilled and frozen Iamb, mutton and goat meat.
1st Revision
• (none) / (none) / (none)
PDF
09/07/2019
13
NSC U - Food and Food Products
67.120.10
15.00