SPECIFICATION FOR JUTE BAGS
MS 957 : 1985Status : Original
Format : PDF
This Malaysian standard prescribes the constructional details and other particulars of jute bags of dimensions 1015mm x 710mm for 100 kg bag and 864mm x 559 mm for 50kg bag.
SPESIFIKASI BAGI TIMUN (ULANGKAJI KEDUA)
MS 956 : 2003Status : 2nd Revision
Format : PDF
Standard Malaysia ini menetapkan keperluan gred bagi varieti timun hijau putih dan timun susu (Cucumis sativus L.) tempatan dan yang diimport yang dipasarkan di Malaysia.
METHODS OF TEST FOR MEAT AND MEAT PRODUCTS : PART 14 : DETERMINATION OF NITRITE CONTENT
MS 954 : PART 14 : 1988Status : Original
Format : PDF
This Malaysian Standard specifies a reference method for the determination of the nitrite content in meat and meat products.
METHODS OF TEST FOR MEAT AND MEAT PRODUCTS : PART 16 : DETECTION OF POLYPHOSPHATES
MS 954 : PART 16 : 1988Status : Original
Format : PDF
This Malaysian Standard specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation.
METHODS OF TEST FOR MEAT AND MEAT PRODUCTS : PART 15 : DETERMINATION OF NITRATE CONTENT
MS 954 : PART 15 : 1988Status : Original
Format : PDF
This Malaysian Standard specifies a reference method for the determination of the nitrate content in meat and meat products.
METHODS OF TEST FOR MEAT AND MEAT PRODUCTS : PART 13 : DETERMINATION OF METAL CONTAMINATION
MS 954 : PART 13 : 1989Status : Original
Format : PDF
This Malaysian Standard specifies the methods for the determination of the metal contaminants such as arsenic, tin, antimony, mercury, lead, copper, zinc and cadmium in meat and meat products.
Canned processed peas in brine - Specification (First revision)
MS 952:2012Status : 1st Revision
Format : PDF
This Malaysian Standard prescribes the requirements and methods of sampling and testing for canned processed peas in brine, marrow fat (Pisum sativum L.), excluding the subspecies macrocarpum.
SPESIFIKASI BAGI KACANG PANJANG (ULANGKAJI KEDUA)
MS 951:2003Status : 2nd Revision
Format : PDF
Standard Malaysia ini menetapkan keperluan gred bagi varieti kacang panjang (Vigna sesquipedalis L. Fraw.) tempatan dan yang diimport yang dipasarkan di Malaysia.
SPECIFICATION FOR CANNED GUAVA
MS 950 : 1985Status : Original
Format : PDF
This Malaysian Standard prescribes the requirements and methods of test for canned guava.
CODE OF PRACTICE FOR SAFETY IN WELDING AND CUTTING
MS 949 : 1984Status : Original
Format : PDF
This standard is for the protection of persons from injury and illness and the protection of property (including equipment) from damage by fire and other causes arising from welding and cutting.Specif ....Read more